Minimum Order: ฿ 300.00
Sukhumvit 11/1 Klongtoey Nua Wattana Bangkok 10110
Deep fried lentil balls flavored with spices, served with hot sour tamarind chutney and papadam.
Cheese & Bell Pepper Pakoras
Edam cheese, served hot and melted in deep fried colorful bell peppers.
Dal Kauchoris (4 pieces)
Delicious spicy moong dal mixture encased in a flaky pastry covering.
Salt & Pepper French Fries
Indian flair for French fries complete with spice salt and pepper.
Mixed Vegetable Pakoras
Popular indian mix vegetable fritters served with tamarind chutney.
Fried lentil cracker spread with small pieces of onions, tomatoes, fresh chilies, fresh coriander and a variety of spices.
Hara Bhara Kebab
A tasty alternative for those who love kebabs but are vegetarian. Hara Bhara kebab gets its name and green color from the healthy spinach in it. Served with tomato relish.
A popular Indian side dish, onion rings mixed with a variety of spices, dipped in chickpea batter, deep fried. Served with tamarind chutney
Lightly fried spiced lentil cracker served as a crispy savory appetizer.
Crispy semolina crackers garnished with a delicious combination of potatoes, chickpeas and flavorful spices. Topped with tamarind, mint yogurt dressing.
Whole wheat Indian layered bread topped with fresh diced tomatoes, basil leaves and parmesan cheese.
Vegetable Samosas (4 pieces)
Crispy triangular pastry appetizers filled with vegetables and traditional spices
Cottage cheese marinated with spices, raisins, nuts mould into croquettes and deep fried.
Kashmiri Papadam Roll
Stuffed papadams consisting of raisins, nuts and vegetables. Served with chili tomato chutney.
A popular pre-dinner snack served with mint chutney. Marinated ground chicken dipped in spiced batter then deep fried.
Lamb Keema Samosas (4 pieces)
Spiced ground lamb cooked with garden peas, wrapped in a pastry shell and deep fried.
Chicken Keema Samosas (4 pieces)
Spiced ground chicken cooked with garden peas, wrapped in a pastry shell and deep fried.
Hot & Sour Soup
A vegetarian soup, Indian Chinese fusion style.
Homemade style soup cooked with fresh, ripe, juicy tomatoes.
A flavored soup of Anglo-Indian origin, made with vegetables.
A healthy soup made of yellow lentils and flavored with spices.
Tandoori Chicken & Lamb Kebab
Two different kinds of kebabs served together.
Tandoori Lamb Seekh Kebab
Marinated minced lamb grilled in tandoor clay oven served with mint chutney.
Chicken on the bone marinated in yogurt, ginger, garlic, lemon juice extract, spices, and roasted over charcoal in our tandoori oven. Served with mint yogurt chutney.
Succulent pieces of cauliflower marinated in tandoori spices.
Chunky pieces of soft homemade paneer cheese marinated in tandoori masala and then grilled with vegetables from tandoor.
Tandoori Fish Tikka
Chunky pieces of red snapper cooked on charcoal with herbs and spices.
Tandoori Murgh Malai Tikka Kebab
Tender succulent and fragrant pieces of chicken marinated in yogurt, cream, cheese, herb and spices.
Tandoori Prawn Tikka
King size prawns marinated with a selection of spices, soaked in homemade yogurt and grilled in a clay oven.
Tandoori Vegetable Kebab
A variety of fresh vegetables in season moulded into kebabs and grilled in tandoor oven.
Tandoori Chicken Tikka
Succulent pieces of boneless chicken, marinated in yogurt and spices, cooked in the tandoori oven until tender and served with mint chutney.
Alu Gobi Masala
Flavorful Indian vegetarian dish made with potatoes, cauliflower and exotic spices, saut
Alu Matar Paneer
Homemade cheese, potatoes and green peas curry.
Tandoori grilled eggplant, mashed saut
Fried okra cooked with chunky pieces of tomatoes, onions and spices.
Kashmiri Dum Alu
Rich potato balls, stuffed with peas, paneer cheese, traditional spices, nuts, raisins and simmered in red tomato gravy.
Fresh straw mushrooms cooked in curry sauce.
Malai Kofta Curry
A variety of vegetables and cottage cheese, mould into croquettes and cooked in white gravy.
Methi Matar Malai
A combination of fenugreek leaves and fresh green peas in a soft creamy sauce.
Mixed Vegetable Curry
Vegetables cooked in a traditional Indian style.
Potatoes cooked with curry leaves and a variety of spices.
A variety of vegetables cooked with fruits, nuts and paneer cheese in a soft light gravy.
Creamed spinach curry with our very own homemade cottage cheese.
Creamed spinach curry with potatoes.
A dish made from soft chunks of homemade cottage cheese, capsicum and cooked in extra spices.
Thick pieces of homemade cheese cooked in a rich tomato based gravy and spices.
Stuffed Tomato Curry
Ripe and juicy tomato stuffed with paneer cheese, raisins and nuts. Cooked in a delicious rich curry sauce.
Paneer Corn Bhurji
A preparation of scrambled cottage cheese with corn.
A preparation of scrambled cottage cheese.
Pieces of potato cubes saut
Scrambled eggs Indian style.
Eggs boiled and cooked in curry sauce with spices.
Indian Style Omelet
Omelets cooked with Indian spices, onions, chilies and fresh coriander. Goes well with any kind of paratha.
Chickpea curry cooked in the Punjabi northern style.
Sukhi Channa Dal
Dry split chickpea lentil curry with spices.
Black lentils saut
Yellow Tarka Dal
Yellow lentils seasoned with spices and topped with brown onions.
Classic Punjabi chicken curry homemade style.
Chicken Do Piaza
Boneless chicken cooked in exotic spices with onions and yogurt.
Boneless pieces of chicken cooked in traditional Punjabi style sauce with freshly ground spices.
Chicken cooked in creamy sauce with a selection of mild spices.
South Indian style chicken curry cooked in coconut milk and spices.
Chicken Rogan Josh
A popular Indian curry distinguished by its thick, flavorful red sauce and tender chicken meat.
Chicken with vegetables cooked in delicately spiced sauce.
Chicken Tikka Masala (Butter Chicken)
Tandoori chicken tikka slowly simmered in our sensational sauce.
Large pieces of chicken with tender potatoes cooked in hot blistering tangy sauce.
Boneless chicken cooked in a soft creamed spinach sauce.
Lamb curry cooked in the traditional way.
Lamb Do Piaza
Pieces of lamb cooked with onions in a spiced based sauce.
Traditional lamb curry cooked with a variety of vegetables.
Deeply flavored north Indian minced lamb dish that is traditionally served with Indian breads - puris and parathas.
Lamb cooked south Indian style with spices.
Lamb Rogan Josh
Boneless lamb pieces, simmered in a sauce made with onions, yogurt and spices.
Boneless lamb cooked in a soft creamed spinach sauce.
Tender pieces of lamb cooked in a tangy hot and spicy sauce.
An authentic spicy, hot, sharp and tangy preparation.
Malabar Coconut Tiger Prawn Curry
Large prawns cooked in a coconut based exquisite cordial sauce.
South Indian Fish Curry
A tradition style fish curry.
Prawns cooked in creamy sauce with a selection of mild spices.
Prawns cooked in a creamy sauce with fresh tomatoes and orientated spices.
Indian Fried Rice
Indian style fried rice with vegetables.
Chicken Fried Rice
Chinese style fried rice with chicken and vegetables.
Soft paneer fried golden brown and saut
Vegetable dumplings cooked in the Indian Chinese style.
Hakka Noodles Vegetarian
Light thin noodles cooked the Indian Chinese way with vegetables.
Hakka Noodles Chicken
Light thin noodles cooked the Indian Chinese way with chicken.
Chicken Tikka Masala Pasta
Italian style spaghetti cooked in tikka masala sauce served with pieces of garlic naan.
Chicken dumplings cooked in a distinctive Indian Chinese style.
Indian Chinese style chicken cooked with onions, bell pepper and chilies.
Chicken Tikka Tortilla
Pan fried bread sandwiched with tandoori chicken tikka, mozzarella cheese, served with chicken tikka masala sauce.
Unleavened whole wheat flat bread cooked in the tandoor oven.
Leavened deep fried bread.
Whole wheat bread top with melted butter.
Whole wheat healthy bread. Goes delicately with curries.
Whole wheat deep fried puffed bread.
Flat leavened bread topped with fresh butter.
Cheese & Onion Naan
Flat leavened bread stuffed with melting edam cheese, onions and spices.
Flat leavened bread topped with zesty garlic and cilantro, brushed with butter.
Soft, leavened white bread. An excellent accompaniment to all curries.
Flat leavened bread with fresh onions, spices and topped with butter.
Flat leavened bread stuffed with a variety of nuts, dried fruits and raisins.
Flat leavened bread stuffed with minced lamb, fresh herbs, spices and topped with butter.
Potato / Alu Naan
Flat leavened bread stuffed with potatoes and spices.
Flat leavened bread topped with green and red bird chilies.
Whole wheat layered bread stuffed with mashed potatoes, ginger, chilies and spices.
Black Pepper Paratha
Whole wheat layered bread seasoned and topped with freshly crushed black pepper.
Layered Indian flat bread made of whole wheat flour.
Whole wheat layered bread with fresh mint tucked inside.
Whole wheat layered bread cooked in a tandoori clay oven.
Whole wheat multi layered bread with flaky texture.
Whole wheat bread stuffed with yellow channa dal.
Rice cooked with fresh green peas and selected spices.
Plain Basmati Rice
Steam white rice.
Rice with mixed garden vegetables, fresh herbs and savory spices.
Yellow Saffron Pilau Rice
Rice flavored with saffron and mild spices.
Boneless marinated lamb simmered with rice and gently seared with fresh herbs and spices.
Rice cooked with red snapper and spices.
Rice cooked with straw mushrooms and spices.
Rice cooked with fresh mint and herbs.
Rice flavored with desiccated coconut, raisins, nuts and spices.
Rice cooked and seasoned with cumin seeds.
Boneless chicken cubes cooked with rice flavored with saffron and other spices.
Rice cooked with fresh prawns and spices.
Fresh and ripe pieces of mango served with freshly grated coconut, curry leaves and exotic spices.
Mixed Indian Salad
A variety of vegetables with a very light dressing.
Fresh Onion Chili Salad
Finely sliced onions, fresh green chilies with black salt and lime juice.
Tandoori Chicken Tikka Salad
Boneless grilled chicken served over lettuce with yogurt mint dressing.
Delicious salad made from tomatoes, cucumbers, onions and bell peppers.
Tiny dumplings, made out of chickpea flour then added to yogurt and seasoned with a selection of traditional spices.
Cucumber Kheera Raita
Yogurt with cucumbers, flavored with light delicate spices.
Whipped yogurt with dumplings made out of lentils and seasoned with a selection of spices.
A delicious dish made with roasted eggplant and yogurt. Enjoy it with rice or chapati.
Mixed Yogurt Raita
Homemade yogurt mixed with a variety of vegetables, black salt, cumin seeds and spices.
Fresh homemade yogurt.
Yogurt with potatoes, onions and spices.
Gulab Jamun (2 pieces)
Deep fried milk ball flavored with cardamon syrup and rose water.
Rasmalai (2 pieces)
Dumplings made from cottage cheese and soaked in sweetened, thickened milk delicately flavored with cardamons, almonds and green pistachios.
Baklava (2 pieces)
Pastry layered with honey, chopped pistachio nuts and cinnamon spice.
Distance: not available
Delivery Est: 45-60 min. (approx)
Coverage area: not available
Delivery Fee: Free Delivery
300.00 THB (food)